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The Korona products have renewed „4 eggs dried pasta in another manner..." Real novelty in the family of 4-eggs pastas! Regeneration toward healthy nutrition, added value, more fibres with use of spelt wheat flour. „Kiváló Magyar Élelmiszer” – Top Quality Hungarian Food: It means that the product has excellent quality |
Tradition, by modern Taste the new, home styled, Mándy 8 eggs dry pastas with added milling of spelt! Our traditional products (rotini, vermicelli, pasta strawberry leaf, home-styled farfal) are made with added milling of spelt. We recommend it to somebody who likes modern nutrition and the quality pasta-consuming!
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Durum pasta – differently Eat consciously! There are Ω3 and Ω6 unsaturated fatty acids in the linseed oil, and they can be introduced only by means of nutriment. The linseed oil added to the KORONA® durum pasta contains polyunsaturated fatty acids therefore the product contributes to taking in of recommended daily needs.
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New goods at favourable price! New goods at favourable price! New goods in the without-egg category. TOP shapes: Horn, Spindle, Small Tube, Frilled Large Square. Added value (milling of spelt) toward the healthy nutrition. |
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